The main crops grown at Xinlong Leisure Farm are mushrooms. In addition to shiitake mushrooms, black jelly ear, and oyster mushrooms, which are commonly used in home cooking, there are also the lesser-known but nutritious Chanterelle, golden oyster mushrooms, poplar mushrooms, and Brazilian mushrooms, as well as Ganoderma lucidum, which are often used as a health food ingredient. With all the temperature-controlled equipment, there are harvests all year round, so any season is suitable for a visit. The public can learn how to cultivate mushrooms and the growing process, and they can also buy mushrooms on site and ask the staff to make a delicious dish to enjoy, or buy related products to taste at home, or even bring home a mushroom space pack to grow, care for, and harvest mushrooms themselves and experience the fun of self-farming.